FOR IMMEDIATE RELEASE: powerHouse Books is pleased to announce the April 2017 release of Clara Cakes: Clara Cakes, the brainchild of Los Angeles-based teen baker Clara Polito, is packed to the brim with easy and delicious vegan dessert recipes to make at home. Clara began baking at age 12, selling her cakes at DIY punk shows and baking competitions. Now, as a teenager, her self-run company Clara Cakes is all over town—catering events, providing sweets and treats to stores across the city, and still popping up at concerts!
Clara Polito runs the Los Angeles-based vegan baking business, Clara Cakes. She started baking when she was 12 years old, shortly after becoming vegan. Presenting her latest creations at shows throughout Los Angeles, she eventually gained customers and attention while charming the taste buds of everyone from crust-punks to lawyers, uniting them one sweet tooth at a time. Now 19, Clara hosts pop-up brunches and dinners throughout LA, sells at food and music festivals, and has made hundreds of custom birthday cakes all along her vegan way. When not baking, she enjoys cooking Italian food from scratch, and when she is just completely out of the kitchen, she's honestly a little lost. She loves to dance. A partial preview is available by clicking here: Clara Cakes Desserts / Vegan / DIY Business / Millennial Entrepreneurs High-res scans to your specification are available upon request; scanning from the book or lifting images from the mechanical file are strictly prohibited. Mandatory credit line: From Clara Cakes by Clara Polito, published by powerHouse Books.
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